Tag Archives: Champagne

Year of activism #48

Visiting Kangaroo Island this week was like opening a portal to possibilities. My purpose was to meet with women entrepreneurs and there are ideas, collaborations, emergent enterprises and the environment calling to eek out regenerative offerings not just to the island but for the whole planet. These women are inside bottle of fizz being shaken up and about to go pop. They recognise they need to organise, unleash their potential, create their own ways of working to support their creativity, families, community, land and sea. They have everything they need – each other. I had an insight into a role I might play stepping into my wisdom, experience, eldership and cheer leading and the huge value this is in that time when the bottle is being shaken, when anticipation is building and before the power of of what has been dissolved in the liquid, then kept under pressure finds it way through the neck of a bottle and the blockage is removed and all the power of that energy is released. I seemed to have played a shaking up role on this occasion and clear disruptive moment, with a few more shakes before moxie shows up fully and the impact these women will have on the world will be visible to everyone.

There is an active agent inside all of us, waiting to be shaken up, or sometimes to be split into the atmosphere, perhaps already released and transformed circulating the in the atmosphere, being poured into glasses and being celebrated. The year is coming to a close and there are lots of moments to meet and greet others face to face or in real time if your circumstances allow it. As the calendar year retreats into memory, integration, maybe even some revisions will take place, editing of a recollection to better fit how the narrative end – when something that happened may now be reframed as a silver lining – I find it is time to consider what might be dissolved or trapped and held under pressure, like the carbon dioxide in the water pre-fizz and pop.

Breathing out is the exhale, the release of carbon dioxide, the circular economy of breathing. Might the pop waiting in your life to come out, be your contribution to shifting something in the world around you so that with the release comes something to celebrate? I think it is time to treat CO2 with more respect and not terming it a waste product when considering it leaving our body, but as fuel for life, an exchange between inner and outer worlds, an invitation to recreate, regenerate, renew.

Breathing in and breathing out as a lesson is with us each and every day. And if you have ever had a cold, a respiratory condition, or watched someone finding it hard to breathe, you know how precious and fragile this gift is. You also know it is finite and will one day come to an end. As a child I had chronic asthma, hospitalised several times and near death experiences, so grateful for those now to have taught me early in life to value the inhalation and the exhalation in equal measure. As a singer, learning when to take a breath, when to hold on and when to let go I recognise this requires practice, instruction and paying attention. As I cared for a man whose life left him breath by breath for ten years I saw close at hand what happens being hooked up to external sources of oxygen and how you drown without releasing carbon dioxide. I have the credentials to give this advice:

Breathe in

Breathe out

what is held under pressure can be shaken up

once shaken (not stirred)

let the energy find its way through a channel

notice who, what, where, when and why the cork is being removed

be ready to be released

explode into the world showering all around you with all that was into all that is

accept the invitation to be poured into glasses that can hold your essence

Celebrate and be celebrated.

Photo by Amy Shamblen on Unsplash